BROCCOLI 500G

Broccoli is a cruciferous vegetable that is part of the cabbage family. It has a large flowering head, stalk, and small leaves that can be eaten as a vegetable. Broccoli is rich in antioxidants, fiber, vitamins, and minerals, including potassium, folic acid, and vitamins A, C, and K. It can be eaten raw or cooked and can be added to pasta or salads.